Free Cooking Audiobooks
Content Language:English

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Food Preparedness
Dr. Albert Philip Sy

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The Something-Different Dish
Marion Harris Neil

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Taste of New Mexico Kitchens
Anonymous

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Guide to Modern Cookery (Le Guide Culinaire) Part I: Fundamental Elements
Auguste Escoffier

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Clayton's Quaker Cook-Book
H. J. Clayton

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Tea Drinking In 18th-Century America: Its Etiquette And Equipage
Rodris Roth

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How to Grow the Peanut: and 105 Ways of Preparing It for Human Consumption
George Washington Carver

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Choice Recipes and Menus using Canned Foods
American Can Company

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The Book of Household Management
Mrs. Isabella Beeton

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Treatise on Bread, and Bread-Making
Sylvester Graham

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Chocolate and Cocoa Recipes and Home Made Candy Recipes
Maria Parloa, Janet McKenzie Hill

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Food Values
Dr. Albert Philip Sy