Video: Fabio's Kitchen - Season 4 - Episode 13 - "Cioppino Crostini"

Team Fabio!! Welcome back for another episode of Fabio's Kitchen - Season 4! Today we are making my OUT OF THIS WORLD Cioppino Crostini. This is one of my all-time favorite seafood dishes and is guaranteed to impress!

Come on into my home kitchen, completely outfitted with Viking Appliances.

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Here are the ingredients needed for my Cioppino Crostini:

2 slices rustic bread, grilled or toasted

Clams & Mussels: Extra virgin olive oil 1 tablespoon minced garlic ½ dozen clams ½ dozen mussels ½ cup white wine ½ cup tomato sauce Salt and freshly ground pepper

Calamari, Shrimp, & Scallops: Extra virgin olive oil 1 tablespoon minced garlic Pinch of red pepper flakes ½ small red onion, diced ½ cup cherry or grape tomatoes, halved ½ pound calamari sliced into 1” rings One dozen medium shrimp, peeled, deveined, and tails removed One dozen small bay scallops ¼ cup chopped fresh parsley Salt and freshly ground pepper

Follow along with the video to create the masterpiece yourself!

For more fast recipes and quick meals, order Fabio's latest cookbook "Fabio's 30-Minute Italian" here: http://amzn.to/2kT797s

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