Video: EASY Wonton Noodle Soup

🌼Visit http://SeonkyoungLongest.com for Written Recipe w/Step by Step Pics!🌼

🛎 GET NOTIFICATION: Subscribe my channel & check the "Bell" button  right next to the subscribe button to get notifications when I upload new video and go on LIVE & New Recipes Published!!

#AsianAtHome #SeonkyoungLongest #WontonNoodleSoup

Website http://www.SeonkyoungLongest.com

Facebook http://www.facebook.com/seonkyounglongest

Instagram http://instagram.com/SeonkyoungLongest

Snapchat: https://snapchat.com/add/TheSeon

Twitter http://twitter.com/Seonkyoung

Pinterest http://pinterest.com/Seonkyoung

🌸 RECIPE: http://seonkyounglongest.com/wonton-noodle-soup

🌸Get My Merch and let your [nu:ders] on!

https://shop.spreadshirt.com/seonkyounglongest

🌸 In This Video...

Wusthof Knife https://amzn.to/2zFXsC6

Pink Portable Gas Stove http://amzn.to/2pO3wj1

Boos Cutting Board http://amzn.to/2pdUrj8

Shaoxing Wine http://amzn.to/2rGIW8k

Hong Kong Style Egg Noodles https://amzn.to/2zJxZ8w

Bee’s Wrap https://amzn.to/2SrdLHJ

🌸 Cameras

Canon EOS 80D

http://amzn.to/2CLq4KL

Canon EF 50mm f/1.8 STM Lens

http://amzn.to/2CuTjxT

Panasonic LUMIX GH5

http://amzn.to/2CwqzoH

Canon EOS 70D

http://amzn.to/1T6BOtk

Canon EOS Rebel T5i

http://amzn.to/1TmuybA

🌸 music ♫

Music by ninjoi. - https://thmatc.co/?l=48AC6BB

Music by Singto Conley - https://thmatc.co/?l=3DAEA140

🌸Wonton Noodle Soup

Ingredients

For the Wontons (Makes 34 to 36 wontons)

1/2 lb peeled and deveined shrimp, finely chopped

1/2 lb ground pork or ground chicken

1 tbsp shaoxing wine or dried sherry http://amzn.to/2rGIW8k

1 tbsp soy sauce

1 tbsp sesame oil

1/2 tbsp cornstarch

2 tsp grated garlic (approximately 3 cloves)

2 tsp grated ginger

2 to 3 green onions, finely chopped

1/4 tsp sugar

1/4 tsp black pepper

34 to 36 square wonton wrappers

For the Noodle Soup (Makes 2 servings)

4 large slices ginger

2 cloves garlic, crushed

2 green onions

1 dried shiitake mushroom

5 cups chicken stock

2 tsp soy sauce

2 tsp fish sauce

2 to 4 heads bok choy or 4 oz of any veggies you like

2 portions egg noodles, I’m using precooked & ready to use egg noodles but you can also use dried (Hong Kong Style Egg Noodles https://amzn.to/2zJxZ8w) or fresh one