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Guide to Modern Cookery (Le Guide Culinaire) Part I: Fundamental Elements
Auguste EscoffierEnglish

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Chocolate and Cocoa Recipes and Home Made Candy Recipes
Maria Parloa, Janet McKenzie HillEnglish

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Food Guide for War Service at Home
Katherine Blunt, Frances Swain, Florence PowdermakerEnglish

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Summer in a Garden and Calvin, A Study of Character
Charles Dudley WarnerEnglish

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Food Values
Dr. Albert Philip SyEnglish

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The Experienced English Housekeeper
Elizabeth RaffaldEnglish

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Food Preparedness
Dr. Albert Philip SyEnglish

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Bits About Home Matters
Helen Hunt JacksonEnglish

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The Feast of Lights
Emma LazarusEnglish

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The Feast of St. Friend
Arnold BennettEnglish

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Wood and Garden: Notes and Thoughts, Practical and Critical, of a Working Amateur
Gertrude JekyllEnglish

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History of Farming in Ontario
C. C. JamesEnglish