
Attitudes towards restaurants has changed since the onset of the pandemic says survey - Kostenloses Hörbuch
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The Fifteen Group surveyed consumers across Canada to get a deep understanding of their attitudes towards restaurants right now (indoor, outdoor and takeout dining) and how they've changed since the onset of the pandemic. 62% of consumers support a 5% increase in menu prices The longevity of food delivery demand and consumer attitudes towards ordering in now The key to success for restaurants post-COVID: guest experience must be an 11 out of 10GUEST: David Hopkins, President of The Fifteen Group
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