Video: Lukmi Aloo Masala - Great substitute for Puri Aloo - Must try stuffed triangles with masala Aloo

Aloo Lukhmi

Ingredients:-

Boiled potatoes- 2

Wheat flour- 1 cup

Maida - 1 cup

Butter milk - 1 cup

Curry leaves -1 sprig

Mint leaves - 1 sprig

Coriander leaves - few sprigs

Green chillies- 4

Turmeric- 1/2 tsp

Coriander powder- 1 tsp

Chilli powder - 1 tsp

Chaat masala - 1/2 tsp

Garam masala - 1/4 tsp

Onion - 1/2

Salt - To Taste

Lemon - 1/2

Method:-

Take maida and wheat flour in a mixing bowl, add salt, oil butter milk and knead into a soft dough and keep aside.

For Stuffing

In a pan add oil, curry leaves, coriander leaves, mint leaves,green chillies,turmeric, garam masala, chilli powder, coriander powder, chaat masala , onion & salt mix it well and add onions adjust salt and add lemon juice. Keep aside, let it cool.

Now using the dough make medium size chapathis and cut in center and spread the aloo masala. Seal the edges as shown using some water.

Deep fry in medium hot oil till golden brown colour and serve it with chai and fried chillies