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Author of many traditional books on cooking and recipe collections, Marion Harris Neil presents a slightly off-beat collection of recipes covering the usual categories of soup, fish, meat, chicken, puddings, cakes and the intriguing Miscellaneous section. Try such dishes as, Mulligatawny, Wiggle, Bombshell, Spatchcock, Jenny Lind, King Henry's Shoestrings, and Salmagundi. 100 recipes in all. - Summary by Larry Wilson