
《Ice Creams, Water Ices, Frozen Puddings》 - 免费有声读物
语言:English
1 / 18Foreword Containng General Directions for all Recipes
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00:0018 章节
- 1. Foreword Containng General Directions for all Recipes
- 2. Philadelphia Ice Creams
- 3. Neapolitan Creams
- 4. Ice Creams from Condensed Milk
- 5. Frozen Puddings and Dessert
- 6. Water Ices and Sherbets or Sorbets
- 7. Frozen Fruits
- 8. Mousse
- 9. Sauces for Ice Creams
- 10. Refreshments for Affairs
- 11. Soups
- 12. Sweetbreads
- 13. Shell-Fish Dishes
- 14. Poultry and Game Dishes
- 15. Cold Dishes
- 16. Salads
- 17. Sandwiches
- 18. Suggestions for Church Suppers
关于
This is a book of recipes for ice cream, water ice, and other refreshments for all occasions. Though it has become much easier for us to make ice-cream as compared to when these recipes were written, the recipes will still make tasty treats today! - Summary by Carolin
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