Video: रमजान स्पेसिअल नए कबाब और चटनी New Kabab Recipe | Keema Dal Pakoda | Ramzan Recipes by Smiley Food

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Ingredients: 250gm Moong Dal Soaked for 2 hour Salt to taste 1/2 tsp Turmeric powder Special Crushed Masala ( Star Anise, 8-10 Cloves, 1 Cinnamon, 1/2 tsp Black Pepper )

For Kheema Masala: 3 tsp Oil 8-10 Crushed Garlic 1 inch Crushed Ginger 2 tsp Kashmiri Red chili powder 250gm Mutton Mince 1/2 tsp Turmeric powder Salt to taste 1 tsp Coriander powder

add Kheema masala in Moong Dal Batter 2 finely chopped Onion Coriander leaves 4-5 Green Chili add water as needed

Oil For Frying

For Chutney: Coriander leaves Mint leaves 7-8 Green Chili 8-10 Cashew nut 1/2 Lemon 3 Garlic cloves 1/2 inch Ginger 2 tsp Curd 1/2 tsp Black Salt 1 tsp Chaat masala powder Salt to taste

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