
Animals' Rights Considered in Relation to Social Progress - Audiolibro Gratis
Autor(es): Henry Salt,
Idioma: English
1 / 17Preface
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00:0017 Capítulo(s)
- 1. Preface
- 2. The Principle of Animals’ Rights
- 3. The Case of Domestic Animals
- 4. The Case of Wild Animals
- 5. The Slaughter of Animals for Food
- 6. Sport, or Amateur Butchery
- 7. Murderous Millinery
- 8. Experimental Torture
- 9. Lines of Reform
- 10. Appendix 1: "The Term "Rights”
- 11. Appendix 2: "The Neo-Cartesians"
- 12. Appendix 3: "Motor Versus Horse"
- 13. Appendix 4: "Zoological Gardens"
- 14. Appendix 5: "Scientist and Sacerdotalist"
- 15. Appendix 6: "The Confessions of a Physician"
- 16. Appendix 7: "Antipathy or Sympathy?"
- 17. Appendix 8: "The Animal Question and the Social Question"
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In the book, Salt argues against the idea of speciesism, though the term was not coined for another 76 years. The book also argues against vivisection, misuse of horses and wild animals, hunting and fishing, and the fur trade, and in favor of vegetarianism. It is widely considered to be the first explicit treatment of the concept of animal rights. - Summary by Angus Taylor and James Hyslop
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